APPETIZERS
QUESO cup 6 |. bowl 10
Jalapeño cheese with spinach.
add brisket (+3), sausage or ground beef (+2)
STREET CORN 9
Roasted corn topped with mayo & queso fresco. Served with a side of lime & Valentina sauce.
NACHOS 13
Individual nachos loaded with pinto or black beans, Monterrey cheese & your choice of chicken or beef fajita, ground beef, brisket or vegetables. Served with sour cream, guacamole & jalapeños. V
QUESADILLAS 13
12”flour tortilla stuffed with cheese & your choice of chicken or beef fajita, sausage, brisket, or make it vegetarian. Served with sour cream, & guacamole. V
CEVICHE 14
Mixture of cucumber, pico, fresh red snapper,
shrimp & calamari. Served with jalapeño poppers & guacamole tostaditas. Garnished with avocado
SHRIMP COCKTAIL 14
Our homemade tomato-chelada sauce with shrimp. Served with saltine crackers & garnished with pico de gallo & avocado.
GUACAMOLE 9
4 oz. made fresh daily
SOUPS + SALAD
CHICKEN CALDO cup 4 |. bowl 7 | LG Bowl 14 A traditional mexican soup with whole chicken pieces & veggies. Topped with cilantro.
TACO SALAD 12
Leaf lettuce, julienne veggies, ground beef and chili sauce. Garnished with cheese, sour cream and guacamole.
TORTILLA SOUP cup 4 |. bowl 7 | LG Bowl 14 Our rich, tomato-based, homemade recipe. Garnished with tortilla strips & avocado.
ALEJANDRA'S SALAD 15
Leaf lettuce, spinach, cucumbers, carrots, mandarin oranges, cranberries, and your choice of grilled chicken or beef. Substitute for salmon or red snapper (+ 3.00).
BURRITOS + TORTAS
GUTI'S TORTA 12
Telera bread with choice of pork, beef or chicken fajita. Topped with grilled onions, tomato, mayo, lettuce, guacamole & cheese.
Served with fries.
BURRITO RANCHERO 12
12" flour tortilla stuffed with pinto or black beans, rice, lettuce, ground beef, cheese, sour cream, guacamole & pico de gallo. Served with fries.
FRANKIE'S BURGER 10
Beef patty, lettuce, tomatoes, onion, monterrey cheese, jalapeños, guacamole, & mayo. Served with fries. add egg + 1
EGG BURRITO 12
12" Flour tortilla stuffed with cheese, eggs, pinto or black beans, & your choice of beef or chicken fajita, bacon, sausage, or chorizo. Served with mexican potatoes.
TACOS
CRISPY TACOS 10
2 crispy tacos (shredded chicken, ground beef, or pork) with lettuce, pico de gallo & salsa. Served with rice & your choice of pinto or black beans. Garnished with cheese.
CALAMARI TACOS 13
3 tacos (flour or corn tortilla) with fried calamari, cabbage, pico & avocado slices. Served with sauteed veggies & spicy ranch.
BRISKET TACOS 15
2 tacos (flour or corn tortilla) with jack cheese. Served with a side of cilantro, onion, serrano salsa, rice & your choice of pinto or black beans.
STREET TACOS 12
2 tacos (flour or corn tortilla) your choice of chicken, beef, or pork. Served with a side of cilantro, onion, salsa, rice & your choice of pinto or black beans. Garnished with cheese.
SHRIMP TACOS 15
3 tacos (flour or corn tortilla) with pan seared shrimp, cabbage, tortilla strips, pico de gallo, & chipotle sauce. Topped with avocado slices.
Choose one side: Sauteed veggies, pinto beans, black beans, rice, house salad, borracho beans, or street corn.
SALMON TACOS 15
3 tacos (flour or corn tortilla) with salmon, cabbage, tortilla strips, pico de gallo, & chipotle sauce. Topped with avocado slices.
Choose one side: Sauteed veggies, pinto beans, black beans, rice, house salad, borracho beans, or street corn.
CASA SPECIALTIES
MEXICAN LASAGNA 15
Layers of tortillas with mole, chicken fajita, cheese, corn & whole beans on a bed of Poblano cream sauce. Garnished with pico de Gallo & drizzled with queso sauce. add brisket: +3
CHIMICHANGA 14
A deep fried burrito stuffed with your choice of meat (chicken fajita, beef fajita, or brisket), cheese, rice, & pinto or black beans. Served on bed of tomato sauce. Topped with queso dip & garnished with pico de gallo.
AGUSTIN'S ENCHILADAS 15
3 cheese enchiladas topped with mole or queso sauce, & your choice of shredded pork, chicken or beef fajita. Served with rice & your choice of pinto or black beans.
CLEMENTE'S ENCHILADAS 15
3 chicken enchiladas with chipotle or verde sauce. Topped with 2 eggs any style, served with rice & pinto or black beans.
FRANKIE'S FRIED RICE 16
Our version of a traditional fried rice, with egg, carrots, peas, onion, cabbage, zucchini, soy sauce & your choice of chicken, beef, shrimp, or a combination.
LORENA'S PASTA 16
Fettucini pasta with bechamel cream sauce, corn, black beans, chicken fajita, shrimp & sausage. Garnished with cheese & served with garlic bread.
ANGIE'S ENCHILADAS 15
4 cheese enchiladas topped with poblano sauce, sauteed bell peppers, onions & sausage, on a bed or rice.
BRISKET ENCHILADAS 17
4 mashed potato enchiladas dipped and flash fried in guajillo sauce on a bed of poblano sauce. Topped with sauteed brisket, mushrooms, onion & cheese.
ELSA'S ENCHILADAS 15
3 cheese enchiladas with ranchero sauce. Topped with mixed fajitas. Served with rice & your choice of pinto or black beans.
POLLO GORDO 17
Chicken breast stuffed with sauteed spinach, mushrooms, onion & jack cheese, then topped with creamy chipotle sauce. Served with mashed potato & garlic bread.
THE GRILL
FAJITAS chicken 16 | beef 19 | combo 19
8 oz of sizzling fajita with sauteed onions & bell peppers. Served with guacamole, sour cream, tortillas, rice & your choice of pinto or black beans.
CARNE ASADA 19
8 oz of sizzling beef steak on a bed of sauteed onions topped with melted cheese and a grilled serrano pepper. Served with guacamole, sour cream, tortillas, rice & your choice of pinto or black beans.
PARRILLADA FOR ONE 19
9 oz mixture of sausage, shrimp, beef & chicken fajita with sautéed onions & bell peppers. Served with guacamole, sour cream, tortillas, rice & your choice of pinto or black beans
COMIDA CASERA
PORK TAMALES 15
2 Pork stuffed tamales topped with spicy pork stew. Served with rice & your choice of pinto or black beans.
POLLO EN MOLE 15
Chicken breast topped with our homemade mole sauce. Served with rice & your choice of pinto or black beans.
GUISO (Pork Stew) 16
Our spicy pork stew with serrano sauce. Served with rice & your choice of pinto or black beans. Add a Chile Relleno: + 3.00
CHILE RELLENO 15
Poblano pepper stuffed with cheese or brisket, battered, fried & topped with tomato sauce. Served with rice & pinto or black beans. V
CHICKEN FLAUTAS 14
3 flautas with sour cream & chipotle sauce. Served with two sides. (Pinto or black beans, borracho beans, rice, street corn, house salad, sauteed veggies.)
Del Mar
CAMARONES DIABLO 18
Pan seared shrimp topped with chipotle sauce, julienne veggies on a bed of rice. Garnished with pico & cheese. Served with garlic bread.
SALMON ENCHILADAS 18
3 mashed potato enchiladas with chipotle sauce, topped with 6 oz salmon on a bed of sauteed onion, spinach, & mushrooms. Garnished with jack cheese.
CHIPOTLE SALMON 18
8 oz grilled salmon on a bed of chipotle sauce. Served with rice & mixed sauteed veggies.
PESCADO VERACRUZ 17
Pan seared sea bass topped with tomato salsa. Served with sauteed spinach, mushrooms, onion & black beans.
PESCADO Y CAMARONE 19
Pan seared sea bass filet topped with white wine caper sauce. Served with sauteed veggies & rice.
VEGGIES
VEGGIE ENCHILADAS 14.50
3 cheese enchiladas topped with sour cream & sauteed veggies, Served with rice & pinto or black beans.
VEGGIE TAMALES 14.50
2 spinach tamales topped with chipotle cream sauce & sauteed veggies, Served with rice & pinto or black beans.
Look for the “ V ”symbol for more veggie friendly options.
DESSERTS
HOMEMADE FLAN 7
fluffy vanilla custard with a delicate caramel finish
SOPAPILLAS 7
3 puffed dough pastries with cinnamon sugar, drizzled with honey
CHURROS 7
caramel filled crispy pastry dipped in cinnamon sugar and served with vanilla ice. cream
SOPAPILLA BITES 7
mini puffed dough pastries with cinnamon sugar, drizzled with
honey and served with vanilla ice cream